Be prepared to eat the fries as soon as they are cool enough. https://www.shockinglydelicious.com/low-carb-baked-kohlrabi-fries-vegan Enter: these friendly swaps to make dieting so much easier. (By the way, they are perfect with my Keto Heinz-Style Ketchup! My mom always used to tell me stories about an above-ground bulb vegetable called kohlrabi that my avid gardener grandfather grew. Geographically speaking, the area with the salt is on the outside of the fry. After the kohlrabi has been cooked for 30 minutes, add the zucchini slices to the pot and cook for another 10 minutes. You can use any chili powder as a substitute for the kashmiri powder here. ), (NOTE: Make sure you read the recipe (including the notes) carefully. How do savory, salty keto french fries made in pure beef fat sound to you? Cook until tender, for about 30 minutes. Recipe: Peel and cut the kohlrabi as you would potatoes and deep fry them in vegetable oil until they become slightly golden. Heat the oil over medium-high heat in a heavy skillet (cast iron is good). Where do you find Kohlrabi? They came out better when I went to a 3/8″ cut and you may want to go as big as 1/2″. They can get kind of woody under the skin and that isn't good eats. I simply like its heat level and vibrant red color for this dish. Be careful about taking this too far, as kohlrabi have quite a bit of moisture and will soften rapidly. In its raw form, kohlrabi has leaves and stems that people usually remove ahead of time. Potatoes don’t taste like a whole lot of anything and french fries (for me) have always been about texture, the flavor and feel of the oil, and salt. Cut the kohlrabi into 3/8" to 1/2" fries and set aside. The secret ingredient is an obscure cabbage-related vegetable called kohlrabi. They can count me as a fan of the tiny but tasty Saccharomyces cerevisiae yeast organism. A cabbage cultivar and relative of broccoli and cauliflower, it’s also a nutritional powerhouse in the same way as those vegetables are. Yes, you read that right. I spend a lot of time in my local Asian market cruising for new, weird vegetables to diversify my keto cooking with. The excess water causes problems here, too. “Made with kohlrabi, a lesser-known cruciferous veggie cousin of Brussels sprouts and cabbage, you can feel good about eating these fries,” Allen says. They’re accidentally vegan, too! Everyone who has ever switched to a keto lifestyle has kryptonite foods that you miss periodically despite conquering general carb cravings. In a medium bowl, toss the kohlrabi fries with olive oil, chili powder and ground cumin, coating them evenly. All of this despite them being as addictive as your favorite cheesy junk food. There are some important differences with potatoes and tips for prep, so be sure to read the Recipe Notes below if you take the plunge and make the fries. There are a lot of potato substitutes out there and I don’t like a lot of them. Kohlrabi Fries. Store in an airtight container. Interested in my story? As a result, the fries rapidly soften after cooking or salt application. Rutabaga: Rutabaga is perfect for individuals on a low-carb or ketogenic diet, containing only 5 grams of net carbs and 35 calories per 100 grams[*]. So, my first check box is that my fries must be fried in pure beef fat. French fries keto recipes Thus, to prepare keto French fries we can use these vegetables and get more healthy and low-calories dishes. If you've ever passed by kohlrabi at the farmer's market, you may have mistaken it for a radish, a giant Brussels sprout, or even a rutabaga.Sometimes referred to as a German turnip, kohlrabi comes from the Brassica oleracea family, which includes broccoli, cauliflower, kale, collard greens, and Brussels sprouts.It's a cool-weather crop that's at its best from early fall through spring. They’re accidentally vegan, too! You could definitely use them on other things, though. This White Wine Vinaigrette Salad Dressing post contains affiliate links, paying me a commission from purchases made through them, at no additional cost to you. It will bubble up much more than you might expect and that can lead to cooktop grease fires. Made into fritters. This certainly required a fair bit of effort on my part. That’s right, they were fried in freaking beef fat. I read about it in another recipe, but could not find it anywhere around me, including Sprouts and Whole Foods? Peel and cut the kohlrabi into fries about the thickness of steak fries, about 1/2". The reason is that their flavor is not neutral enough, they aren’t dense enough, or both. That’s the power of childhood naïveté. 1/2 cup onion, thinly sliced (optional) 1/2 cup mayonnaise. 4 cups kohlrabi or cabbage, shredded. I don't always leave notes, as the procedure usually stands for itself in my recipes. Additionally, there are almost no net carbs per serving while padding your protein macro at 4g per tablespoon. You can eat them like you would any other deep greens. Radishes, jicama, rutabaga — I’ve tried them all. Kohlrabi browns very rapidly and so we keep the temperature down a bit so that they cook through by the time their exterior is golden brown and delicious. Enough to fill your frying apparatus to the correct level. This is a great way to get kids to eat their kohlrabi! These kohlrabi fritters were really easy to make – just grate the kohlrabi and a couple of carrots, mix them with a couple of eggs and some flour, along with some fresh spring onions and chives, and add good dollops of the mixture to some oil in a pan. Kohlrabi fries: Preheat the oven to 200 degrees Celsius/ 390 degrees Fahrenheit. When you’re craving fries on keto, this healthier baked alternative comes in clutch. Remember to pay attention to the size of your raw fries. Regular readers of this blog have probably noticed I have an appreciation for nostalgia food, and fries are no different. Don’t let that scare you though. salt and pepper to taste. Loaded with B vitamins, magnesium, and zinc, these Spicy Kohlrabi Cheetos Fries may be the most nutritious thing you eat all day. This left me with small and flimsy fries. It also has a good medium heat that gives the Kohlrabi Spicy Cheetos Fries an amount of spice that is not overwhelming. In this realm, geometry matters. What a fantastic and delicious idea to use this as a base for Eggs Benedict. If you want something even crisper, you can consider my fried version and use the nutritional yeast “cheese” powder from this post. Luckily, I make a lot of oven briskets around here and never have a shortage of beef fat. 1/2 cup carrot, shredded. Grease a large heavy-bottom pot or Dutch oven with ghee and heat over a medium-high heat. Remove the fries to a paper towel covered plate. McDonalds fries really did used to be more savory, beefy, and delicious. All of this despite them being as addictive as your favorite cheesy junk food. Fry the kohlrabi in small batches, starting very small at first. Read more... We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I used a … Peel the kohlrabi liberally, especially if you got really large ones. They were never the same after that. Shred it and mix with an egg … As a bonus, kohlrabi has 2 grams of net carbs per every 100-gram serving of the veggie, which really helps it stand apart as a potato replacement. * Percent Daily Values are based on a 2000 calorie diet. Standard deep frying safety protocol applies here just as it does anywhere else. Consume immediately as they will soften rapidly once you apply the salty nutritional yeast “cheese” powder. The red of the Kashmiri chili powder works together with the yellow of the turmeric to punch up the pale orange of the nutritional yeast to something that screams “cheese”. They end up perfectly crispy on the outside, with a nice soft middle. If you are an experienced deep fryer, you may note how that seems a little low. Salt. Even though the modern day ones are still the best-of-breed, the McDonalds fries of my childhood tasted better in my memory. The one catch it to use Indian eggplants (or baby eggplants) because they are all white inside without goopy pulp in the middle. Fry smaller batches than you think you need to earlier on. Here’s the thing about nostalgia, thoug. ESTIMATED GLYCEMIC LOAD™ Glycemic load is a way of expressing a food or meal's effect on blood-sugar levels. Like a lot of people, mine was McDonald’s french fries. Nutrition Data’s patent-pending Estimated Glycemic Load™ (eGL) is available for every food in the database as well as for custom foods, meals, and recipes in your Pantry. As I already stated, their moisture content is high and they will waterlog a lot more rapidly than potato fries. Peel the kohlrabi liberally, especially if you got really large ones. Shred with a cheese grater, then fry in a skillet with a little olive oil for a great hash browns substitute. Also follow me on Facebook, Pinterest, Instagram, and Twitter. Nutrition facts and Information for Kohlrabi, raw. It's easy to end up with fries that are too small (as I did) if you don't start big enough. I’ve made “fries” before, but this would be a great breakfast option, thanks! This affects the prep and procedure necessary to get a good result. If you are looking for something a little bit crisper, you could try my deep fried kohlrabi fries. There is more water content in them than a potato, and it might shock you how much the oil will bubble up. I’d love your thoughts and ideas also! Rutabaga is a root vegetable that is a cross between a cabbage and turnip. It’s a place where I made a mistake in my early test batches. It’s made from a medium heat chili that is both smaller and rounder than a cayenne. Baked Rutabaga Fries - Keto, Low-Carb, Vegan There are a few good lower carb options with which to replace potatoes to make French fries. Slice the zucchini into 1 / 2 inch (1 cm) pieces. There is more water in kohlrabi, so your fries will contract a lot during cooking. Reply. Besides, every 100 grams of kohlrabi has only 2 grams of pure carbohydrates and 27 total calories. I ran across inexpensive kohlrabi bulbs there about a month ago and decided to give them a try as a potato substitute. The fries are very temperature sensitive. This is sort of deceptive, though. Kohlrabi looks very similar to a turnip and can be roasted in the oven or prepared as fries. Salt and consume immediately as their crispness does not last long due to moisture content. Kohlrabi is the alien vegetable of the cruciferous veggie world. Wash the kohlrabi, then use a sharp paring knife or good vegetable peeler to peel … Leave me a message in the comments below. It’s this beautiful red hue that makes it indispensable in Indian tandoori and rogan josh dishes. Kohlrabi is a bulb vegetable that grows above ground and can easily be used as a noodle substitute as well as diced into stews, stir fry… Kohlrabi is my top choice, but this baked rutabaga fries recipe probably tastes a little closer to home, but is … Heat your beef fat or oil to 335 degrees. 6. So, one last box to check. Loaded with B vitamins, magnesium, and zinc, these Spicy Kohlrabi Cheetos Fries may be the most nutritious thing you eat all day. valentina says. Read more... We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Kohlrabi Fritters (or Zucchini Fritters) | Forest and Fauna So, to get greater salt perception, we need more outside surface area on the fries. Directions Peel 6 kohlrabi and cut into 1-inch wedges; toss with 2 tablespoons olive oil, 3/4 teaspoon kosher salt and a pinch of cayenne on a rimmed baking sheet. Maybe cucumber chips? Keto Friendly Vegetables – Keto Diet Air Fryer Pickles. You won't know what kind of kohlrabi you got until you get it home and under the knife. Watch the temperature of your oil. I’m going to use this recipe to make the base for a keto friendly kohlrabi eggs benedict! Despite the fact that I don’t eat them, I still think McDonald’s sells the Platonic ideal french fry. Once hot, add the pork. 2 tablespoons cream. Did you like this recipe for White Wine Vinaigrette Salad Dressing? Also follow me on Facebook, Pinterest, Instagram, and Twitter. American, Deep South, Keto, Low Carb, Paleo, Southwest, Texas, avocado oil, black pepper, cheese, cheetos, chives, cumin, garlic powder, junk food, kashmiri chili powder, keto, kohlrabi, kosher salt, low carb, nutritional yeast, onion powder, paleo, seasoning shaker, snack food, snacks, spice grinder, thyme, American, Deep South, Keto, Low Carb, Paleo, Southwest, Vegan, black pepper, chives, cumin, garlic powder, kashmiri chili powder, keto, kosher salt, low carb, nutritional yeast, onion powder, paleo, spice grinder, thyme, vegan, (you can use any chili powder as a substitute). … This is the seasoning mix for my Spice Kolhrabi Cheetos Fries. Sometimes things weren’t really as good as you remembered. While popular in Scandinavia, they can be… You can’t say I didn’t have a clear vision of what I wanted in my fast food. Don't discard the leaves, though. This means that they need to be relatively small in diameter. Since this post was even written, you can assume that it went pretty well. In that sense, it makes a pretty good stand-in for the not-keto-friendly potato. The closest thing I can describe it to is a broccoli stem. They can get kind … Kohlrabi is an excellent source of vitamin C and a good source of fiber, vitamin B6 and potassium. As much as I like to administer a little friendly trolling to vegans on social media, I have to admit they have a good thing going with their nutritional yeast obsession. The first step in cooking kohlrabi is to remove the tough, reedy exterior. Will try, they look pretty good! Fries from McDonald’s, burgers from In-N-Out, milkshakes and deep fried cheddar cheese curds from Culver’s. Keto french fries, and no, they’re not potatoes. Roast at … Interested in my story? Please share with your friends! I have some ideas to change the procedure to bring me closer to an actual McDonalds-style french fry, so there will definitely be follow up posts if I have a breakthrough. “Kohlrabi fries using superfood of the month, kohlrabi. 2 Kohlrabi roots (stem and leaves removed) Kohlrabi Recipes Vegetable Recipes Vegetarian Recipes Low Carb Recipes Cooking Recipes Dietas Detox Menu Dieta Fries Recipe Keto … Make sure you are ready to eat as soon as they are done! I’m still not quite happy with the skin and general firmness of the fries. Hey, I'm John -- I started this site to use my own low carb/keto weight loss experience to help fathers (and those who love them) put healthy, memorable meals on the table for their families. Make ‘Em You may want to get more than you think you need for this reason. The coating gave them some real crunch and the inside was soft. I was never happy enough with the results to post here, so I kept trying. Not that there’s anything wrong with that…. I actually use an infrared gun thermometer so I am not poking around in hot oil constantly. 1 teaspoon celery seeds. Kashmiri chili powder is about one thing, and that is the color RED. They will also work with the nutritional yeast “cheese” powder from this post. Let cool and serve with the kohlrabi fries. Hey, I'm John -- I started this site to use my own low carb/keto weight loss experience to help fathers (and those who love them) put healthy, memorable meals on the table for their families. The final fries are savory, salty, dense, and have enough structure to be called an actual french fry. McDonalds caved to animal rights activists in the early 90’s and switched from a part beef tallow oil blend to all vegetable oil. Toss in a bowl with the avocado oil to coat thoroughly. Keto Diet Air Fryer Pickles. In the past, I’ve been known to make multiple stops to assemble the perfect fast food meal. Mix all ingredients in a medium bowl and then grind in batches in a spice or coffee grinder. 1. Asian supermarkets are also a good place to look. Did you like this recipe? Peel the kohlrabies, slice them and cut the slices into sticks resembling fries. Your memory isn’t lying to you in this case. Meanwhile, peel and slice the kohlrabi into 1 / 2 inch (1 cm) pieces. We are after a small diameter finished french fry, but the water content of kohlrabi is higher than a potato and they contract dramatically upon cooking. Please share with your friends! That is unless you are one of those individuals who liked the soft fries from the bottom of the pack at McDonalds. It’s also the behavior of an addict. Once the pork is tender, add the kohlrabi slices and cover with a lid. Each satisfying serving contains just four grams of net carbs. Delicious, right? Peel and cut the kohlrabi into fries about the thickness of steak fries, about 1/2″. It can lie to you. https://www.ketoask.com/is-kohlrabi-keto-learn-keto-friendliness Lesser but not insignificant amounts of iron, copper, and manganese sweeten the deal. Add the spices: paprika, onion powder, caraway and allspice. Peel the kohlrabi and cut into thick sticks, about 1/3 to 1/2 inch wide and about 2 inches long. There are a lot of really small but important details of the prep and procedure that deviate from what you would do with potatoes.). Toss in a bowl with … You know why? Place them in small bowl, add the oil, hot or sweet paprika powder, some curry powder, if you wish, and some freshly ground black pepper. Its weakness is that it has an exceptionally high moisture content as compared to a potato. I love making and … I thought it was important to do so here because there are a lot of ways kohlrabi are different than potatoes. It also has a consistency similar to a stem from a larger and more mature head of broccoli. To make kohlrabi fries, you’ll need a few kohlrabi, canola or vegetable oil, flour (I used semolina, which has a nice texture and browns well), salt and any other seasonings you might want to use. Along with its marvelous “I can’t believe this isn’t cheese” taste, nutritional yeast packs a punch in the B vitamin department along with magnesium and zinc. It has a strange look but has a very mild taste with many uses. My best results so far were eggplant fries tosses in a mix of protein powder, oat fiber and spices (Cajun FTW!). The outer skin can be thick and fibrous, so that all needs to go. You will want to buy a lot more than you think you will use. So, I was able to check my density/texture box. Air fry at 400 F degrees until crisp and browned on the outside. ... Low Carb FRENCH FRY Battle! Kohlrabi salad made with kohlrabi noodles, Parmesan cheese, kale, and homemade Italian dressing is a light and refreshing side dish to pair with your favorite dinner or to enjoy for lunch. I simply strain it and freeze it in hockey pucks that live in my chest freezer until I call upon them for a second life of service in the cause of killer fried food. Have you tried asking the produce manager there? July 21, 2020 at 9:56 pm. The inside of the kohlrabi fries are totally unseasoned just as they are in potatoes. Add plenty of salt, spicy or sweet paprika while they're frying to slightly alter their taste and give them a bit more colour. This is an area that isn’t even necessarily so much about salt as your perception of saltiness. This easy recipe is low carb, keto… May 31, 2018 - I don't know why I've never tried growing Kohlrabi in my garden, I eat it all the time! As a member of the same botanical family as cabbage, broccoli, cauliflower, it shares a similar neutral flavor. The high-fat, low-carb ketogenic diet restricts many of your favorite foods, like bread, fries, and pasta. I’ll be very interested in your experiences with this, so leave me a message in the comments below if you try the recipe. They DID taste better. 1 tablespoon apple cider vinegar. Hi Connie, Thanks for writing in. Spread the kohlrabi in a single layer on a baking sheet and bake for 25 minutes, flipping once, until they are soft and getting blistered and dark on the … Remove to your serving container and shake the nutritional yeast “cheese” powder to coat. Keto Kohlrabi Coleslaw Ingredients. * Percent Daily Values are based on a 2000 calorie diet. Stops to assemble the perfect fast food perception, we need more surface... Any chili powder as a fan of the same botanical family as cabbage, broccoli,,! About taking this too far, as the procedure usually stands for itself in my fast food.. Facebook, Pinterest, Instagram, and that can lead to cooktop grease fires low-calories dishes density/texture... Perception of saltiness crispy on the fries to a 3/8″ cut and you may want to a. 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