Enable on Amazon Alexa or Google Home and search for recipes by ingredient, seasons, what's new or popular, or whatever you're looking for. Stir in oat mixture; mix well. 4 cups Quick Quaker ® Oats, uncooked (or 4‑1/2 cups Large Flake Quaker ® Oats) 1-1/2 cups chopped nuts. If you’re looking to incorporate more oats into your diet, take your oatmeal up a notch with these 15 oatmeal breakfast ideas to mix up your mornings. Grease an 8-inch square pan. They are made with real ingredients including honey, coconut oil and oats. This is the best chewy granola bar recipe… Although apricots are a summer fruit, you’re going to want to enjoy this treat year-round. *Percent Daily Values are based on a 2000 calorie diet. Add to oat … Add remaining 1/2 cup ground almonds to reserved oat mixture; mix well. Pour into a greased 8-in. Cool 10 minutes on wire rack. Cool and cut into bars. Meanwhile, in a large bowl, combine the flour, oats, brown sugar, baking soda and salt. Full of traditional fall flavors like apple, oats, and cinnamon, these apple oatmeal bars … Mix... square pan. Store tightly covered. Oats. Mix well. fill: #DD2530; Quaker ® Instant Oatmeal. Combine all ingredients in a bowl. Add butter, honey, and brown sugar … View Recipe. baking pan. fill: #DD2530; Edges will be golden brown. Add eggs and vanilla; beat well. In small bowl, combine preserves, apricots and liqueur; mix well. Apple‑Cranberry Oatmeal Cookies. back to Use your favorite dried fruit mix to customize each batch to you and your family’s taste. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. square baking dish. .st0 { Drop by 1/4 teaspoonfuls evenly over apricot mixture. Pour mixture into prepared pan and press firmly. oatmeal, blueberry, breakfast) - Navigate to a recipe category using the links above or the site navigation. In a large bowl, combine the flour, oats, brown sugar, salt and baking soda. Spread carefully with date mixture; top with remaining oat mixture. These naturally gluten-free bars are made with better-for-you ingredients. - Use a more generic search term (e.g. 1/2 cup honey or corn syrup. In medium bowl, combine oats, 1-1/2 cups ground almonds, flour and salt; mix well. Subscribe to PepsiCo Tasty Rewards. Stir in oats and raisins until they are evenly distributed. square baking dish. Cool in pan on a wire rack. Set aside. 1 cup firmly packed brown sugar. Cool pan on a wire rack before slicing. I’ve reduced the amount of sugar in the recipe to 3/4 cup, and I like the less-sweet version. }. 1 teaspoon vanilla. View Recipe. Stir in oats and raisins. Cut into bars. Let cool completely before removing from the pan. Bake for 22-26 minutes, or until bars are set and the center no longer looks wet. Spread with preserves. SAVE, PRINT These peanut butter flavored bars are thick, chewy, and dotted with peanut butter baking chips. Bars will last up to a week. Yes! Spread remaining oat mixture on bottom of prepared pan. Rub in the butter using your hands or a pastry blender to form a crumbly mixture. In medium bowl, combine milk, egg substitute and vanilla; mix well. Bake at 350° for 25-30 minutes or until golden … ... Butternut Squash and Apple Crisp. Preheat oven to 350 degrees F (175 degrees C). In a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. 3/4 cup butter or margarine, melted. Ingredients. Spread evenly over partially baked crust. Start the granola bars by combining the rice cereal and Quaker® Simply Granola in a large bowl. Cut into squares. Pour dough into prepared pan and spread into a even layer with a spatula or your fingers. Subscribe, 1/2 Cup(s) shredded unsweetened coconut (optional), 1/4 Cup(s) - unsweetened almond or peanut butter. Sign me up to receive emails from PepsiCo Tasty Rewards, PepsiCo and its brands so I never miss out on exciting updates, offers or sweepstakes, If so, sign up for the Quaker Oats Center of Excellence newsletter. Bake 13 to 15 minutes or until light golden brown. In a bowl, toss together the Store in air tight container. Spread with raisin filling. In small bowl, combine preserves, apricots and liqueur; mix well. Bake at 350° for 25 minutes. Your daily values may be higher or lower depending on your calorie needs. Cool 10 minutes on wire rack. Add flour, oats, and raisins; fold in just until combined. Bake at 350° for 20 minutes; cool completely. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. all recipes, SAVE THIS RECIPE Cut into bars. Bake at 350° for 38-42 minutes or until … This healthy baked oatmeal bars recipe is perfect to take-on-the-go for quick and healthy breakfasts or snacks. The entire line yummy Quaker® products on nearby shelves. Pre-ground nuts can be purchased in the baking section of your supermarket. Beat together margarine and sugars until creamy. Oat Crusted Tofu Nuggets. Spread evenly over partially baked crust. Press mixture into a jelly-roll pan coated with cooking spray. Bake for 20 to 25 minutes or until beginning to brown and turn bubbly. Discover top-rated oatmeal breakfast recipes for busy mornings. Coconut, walnuts, salt, and raisins until they are evenly distributed aside... Coconut oil and oats bake at 350° for 20 to 25 minutes to customize each batch to and... Sugar and the granulated sugar with electric mixer until creamy free treats: gluten free cake! The granulated sugar with electric mixer until creamy Simply granola in a large bowl, toss together the spread oat! Naturally sweet dessert has wonderful flavor cereal for breakfast bars is a must try season sweet... 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