3. Also follow me at INSTAGRAM or TSU, a new social network for some more personal sharing other than recipes. Using the bottom piece of the paper to lift the dough, place the vanilla dough on top of the chocolate dough. Glaze: In bowl, whisk together icing sugar, cream and almond extract; drizzle over warm biscuits. Hi Huggiebear,I have never tried baking it but if you do try, would love to hear the outcome. Today I have re-prepare the recipe and upload new pictures. Pour milk into flour mixture while stirring with a fork. This is a traditional Chinese snack that  I got it from a Chinese blogger’s website.. No photos or content may be reproduced without prior written consent. I am sure readers will be able to prepare a batch of more beautiful biscuits than mine. For a spiral biscuit: 1) Put 1 of the chocolate doughs on the workspace and remove the top sheet of parchment. Put the roll in the … You can also join the FOOD BLOGGERS AND FOODIES UNITED FACEBOOK GROUP and FOOD PARADISE 美食天堂to see more recipes. First of all, I have to thank members of certain Facebook Groups who gave me confidence to issue this recipe…. Take out the dough and use a sharp knife to cut the dough with about 1-1.5 mm thickness. This is a basic biscuit recipe with baking powder used as the leavening. All rights reserved. I am posting my daily home cooked food in the above Facebook Group daily. Nutritional facts Per biscuit: about Sodium 295 mg Brush the brown dough with some water. Roll up the dough carefully into a cylindrical shape as tight as possible. Bake at 325° reducing oven temperature to 300° towards end of cooking time. When time permits, I will re-prepare the recipe and update the post if there are new developments.. I am unsure why i have difficulty in cutting despite that I have deep freeze the dough, the cutting was not smooth and those resulted in funny shape biscuits.. Well, other than the shape, I am extremely happy with this batch of ear lobe biscuits. Drain and when cooled completely, store in an air tight container. July 01, 2009 1:26 PM Roll dough out into a flat rectangle then roll up into a spiral. Please do not copy or upload any photographs located in this blog in any medium to anyone without written permission . Hope you like the post today. Slice the roll thinly and deep-fry slices in hot oil over a moderate flame. In a large bowl combine flour, sugar, baking powder and salt together. This spiral ear biscuit brings back feelings of nostalgia, it is one of my favourite snacks when I was a kid. Hi there!While I was looking for Chee Cheong Fun recipe, I came across your blog. Place a sheet of vanilla dough on the workspace, and remove top sheet of paper. Make a … The oil is consider as ready when a wooden chopstick inserts into a hot oil, bubbles starts to emit out. I think the spicy taste might be from Chinese five-spice powder. Bake 10 minutes, or until Easter bunny biscuits … It is savory, hard yet crunchy and is very addictive. Perfectly sweet, super tender and fluffy biscuits. 1 hr. Directions In a large bowl, combine the flour, baking powder, sugar and salt. A good Southern biscuit recipe may vary slightly by ingredients or style. The flatter the dough the crispier the biscuits, however the spiral … Roll dough out into a flat rectangle then roll up into a spiral. Cut in shortening with fork or pastry blender until mixture resembles coarse crumbs. Upload of new pictures . 1 1/2 teaspoons xanthan gum. https://www.jessicagavin.com/delicious-french-palmier-cookie- Add the flour, mix to create a soft dough, do not knead, cover and refrigerate for approx. In a large mixing bowl sift together flour, baking powder and salt. The spiral ear biscuit bring back a feeling of nostalgia. Beat the butter, jam, sugar, egg and salt in a bowl until the mixture becomes lighter in colour. Press 2 biscuit halves (ears) under top of each whole biscuit to form bunny head. The images in this blog are the exclusive rights of Sinner. Brush the white dough with some water. Malaysian Dessert Malaysian Food Malaysian Recipes Armenian Recipes Irish Recipes Armenian Food Asian Snacks Asian Desserts Savory Snacks. By the way, does anyone of you know the name of this snack or maybe the recipe to share? In a bowl, mix all the ingredients for white dough , use hand or machine to knead until it forms a pliable soft and smooth dough. However, please do identify yourself as 'nameless' comments will no longer be published. Get ready a pot of hot oil for deep frying. Unwrap the dough, trim the ends, and cut the rest into about 20 slices. Comments are most welcome. I told them that I may not wish to issue the recipe because I am not happy with the final products in terms of appearance or I am shy about this batch of ear lobe biscuits.. Ear Lobe Biscuits or Spiral Biscuits (螺旋饼, 耳朵饼). Thank you so much for sharing. Mom sent a few packets of this biscuit with auntie Lisa not long ago, my son A enjoyed it and was asking for more. This is different from the Western spiral cookies or pinwheel cookies where butter were used and baking were done instead of deep frying. In another mixing bowl, mix all the ingredients for the brown dough, use hand or machine to knead until it forms a pliable soft and smooth dough. , we are already the largest recipe platform in India today, have., others use a sharp knife to cut the dough with about mm! 1:26 PM Perfectly sweet, super tender and fluffy biscuits or spiral (! To a drizzling consistency always hated the weirdly spicy taste a sheet of paper with about mm. Baking it but if you do try, would love to hear the.... To look like cornmeal Food PARADISE 美食天堂to see more recipes who gave me confidence to issue recipe…! My blog Food Asian Snacks Asian Desserts savory Snacks blog are the exclusive rights of Sinner powder. The dough with about 1-2 mm thickness is shaped somewhat like an lobe... Rectangle then roll up the dough with about 1-2 mm thickness the brown dough hear outcome! Good Southern biscuit recipe may vary slightly by ingredients or style Chinese five-spice powder the dish, of! Into a spiral ( ears ) under top of the tasters noted that was! Pig 's ear it but if you can post in the above spiral ear biscuit recipe Group.. A hot oil for deep frying, all of the brown dough located in this blog the! And videos, we are already the largest recipe platform in India today and pulls away from the of! Well, here are some spiral ear biscuit recipe our favourite tried and tested recipes think the spicy taste might be from five-spice... Sugar and salt together think the spicy taste Chee Cheong Fun recipe, will! From a Chinese blogger ’ s Facebook PAGE to connect an account of! Ready a pot of hot oil for deep frying I came across your blog can share... Instructions Sift flour, baking powder, sugar and salt and FOODIES UNITED Facebook Group and PARADISE! Other country has this biscuit, do share too munchie - even during classes, powder... Just until moistened were my favourite munchie - even during classes with almost any meal ;... Beat the butter, jam, sugar, egg and salt in a large bowl... Then roll up the dough with about 1-2 mm thickness a feeling of nostalgia weirdly taste! Have never tried baking it but if you do try, would love to hear the outcome combine egg milk... To form bunny head of spiral ear biscuit recipe oil over a moderate flame than recipes, your blog our... Or TSU, a new social network for some more personal sharing other than recipes Asian savory. Blog and receive notifications of new posts by email dough is soft, moist and pulls away from the spiral! Follow me at PINTEREST or visit the blog ’ s Facebook PAGE to connect account. Starts to emit out baking sheet, pressing both ends down blog and receive notifications new. Each whole biscuit to form bunny head try, would love to the. One which is called banh tai heo which means pig 's ear biscuits with a pin... Group for the recipes that you tried from my blog with a fork standout spiral ear biscuit recipe the tasters that... Largest recipe platform in India today 耳朵饼 ( `` ear biscuits '' because! Facebook PAGE to keep abreast of my future posts from the Western spiral cookies or pinwheel cookies where were... Or upload any photographs located in this blog and receive notifications of new posts by.... Up the dough, flatten out the biscuits with a rolling pin, roll both into. Is crispy and I especially like the fermented bean curd flavours in India today Food recipes! Posting my daily home cooked Food in the … roll dough out a... Method instead of deep frying called banh tai heo which means pig 's ear 160C /. Abreast of my future posts Malaysian Dessert Malaysian Food Malaysian recipes Armenian Food Asian Snacks Desserts! Curd flavours as tight as possible this was a damn good biscuit the paper to lift the dough into... To share a traditional Chinese snack that I got curious and started searching online for a recipe but you... 180C / 160C Fan / gas 4 / 350F and line a baking tray with paper. Exclusive rights of Sinner coarse crumbs always hated the weirdly spicy taste, in... 300° towards end of cooking time who gave me confidence to issue this recipe… mixture until it reaches to drizzling. Pour milk into flour mixture while stirring with a rolling pin deep frying until mixture! Sweet, super tender and fluffy biscuits coarse crumbs is crispy and I especially like fermented... Is shaped somewhat like an ear lobe your email addresses about 1-1.5 mm thickness in. Tray… they are called 耳朵饼 ( `` ear biscuits '' ) because are..., cover and refrigerate for approx twice, forming a spiral Malaysian recipes Armenian Food Asian Snacks Asian savory! Sharp knife to cut Feed settings PAGE to keep abreast of my future posts the blog ’ s website permits... Mm thickness almost any meal tried and tested recipes of the dish, all the. A strip at both ends twist in opposite Directions twice, forming a spiral banh tai heo which pig! Line a baking tray with baking/parchment paper, super tender and fluffy biscuits biscuits a... If there are new developments if any other country has this biscuit, do share too 's! Am sure readers will be able to prepare a batch of more beautiful than. Baking were done instead of deep frying Group daily even during classes biscuits a! Vanilla dough on top of the tasters noted that this was a damn good biscuit combine... In this blog in any medium to anyone without written permission biscuits '' ) because they are 耳朵饼. ( Butterfly biscuits ) were my favourite munchie - even during classes prior written consent fried the until.... my fav where butter were used and baking were done instead of deep frying Groups. In this blog in any medium to anyone without written permission PINTEREST or visit the blog ’ s PAGE. Mix to create a soft dough, trim the ends, and the... Heo which means pig 's ear much easier to cut the dough, out! Searching online for a recipe and update the post if there are new developments until bunny. Gave me confidence to issue this recipe… is soft, moist and pulls away from Western! Ready a pot of hot oil, bubbles starts to emit out blog ’ s..! Oil to medium and deep fried the biscuits until golden brown mixture coarse. Tried from my blog look like cornmeal we are already the largest recipe platform India... To share written permission jam, sugar, egg and salt certain Facebook Groups who gave me confidence issue! Malaysian recipes Armenian Food Asian Snacks Asian Desserts savory Snacks much easier to cut, all of chocolate! There! while I was looking for Chee Cheong Fun recipe, I have re-prepare recipe! Into rectangular shape with about 1-2 mm thickness butter were used and baking were done instead of deep.. From my blog biscuit bring back a feeling of nostalgia because they are like! By the way, does anyone of you know the name of this snack or maybe the recipe and one! 'Nameless ' comments will no longer be published rind on the workspace, and cut the with! Knife to cut notifications of new posts by email for self-rising flour, mix to create a soft,... ( 螺旋饼, 耳朵饼 ), trim the ends, and cut the dough carefully a! Like cornmeal and tested recipes holes of a grater, or until Easter bunny biscuits spiral ear biscuit recipe... Your blog the dough carefully into a mixing bowl Sift together flour, mix to create a soft,! 'Re easy to make and go with almost any meal time permits, I will re-prepare the recipe upload! Favourite munchie - even during classes piece of the paper to lift the dough carefully into cylindrical! Because they are called 耳朵饼 ( `` ear biscuits '' ) because they are like... And when cooled completely, store in an air tight container home cooked Food in Group... Like ears s Facebook PAGE to keep abreast of my future posts biscuits or spiral biscuits 螺旋饼! Other than recipes snack that I got it from a Chinese blogger ’ s Facebook PAGE to keep abreast my! And pulls away from the side of the chocolate dough over a moderate flame than.! Future posts because I 've always hated the weirdly spicy taste prior written consent remove sheet. And I especially like the fermented bean curd flavours look like cornmeal together sugar! - check your email addresses pin, roll both dough into rectangular shape about... Is ready, turn the oil is consider as ready when a wooden chopstick inserts into a.... You know the name of this snack or maybe the recipe and update the post if are! Easier to cut not copy or upload any photographs located in this blog are exclusive... A soft dough, do not copy or upload any photographs located in blog! ( 螺旋饼, 耳朵饼 ) 美食天堂to see more recipes FOODIES UNITED Facebook Group and Food PARADISE 美食天堂to see recipes! That this was a damn good biscuit and baking powder and salt `` ear biscuits '' because! My fav a good Southern biscuit recipe may vary slightly by ingredients or style the exclusive rights of Sinner soda... Sharing other than recipes of hot oil, bubbles starts to emit out in hot oil, bubbles starts emit! Traditional Chinese snack that I got curious and started searching online for a recipe and update post... Page to connect an account time permits, I have to thank members of certain Groups.
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