Marinate the kangaroo striploin in red wine for half a day. When hearing the word “kangaroo”, the first thing that comes to mind for many people is Australia. But for some time, the kangaroo cullers have used only a fraction of their quotas, sometimes killing just 3.5% of the population. "publisher": { After, wipe the moisture again and sprinkle the meat with salt and pepper. Orders can only be made online. "@type":"WebPage", (Frozen), All set for the perfect "Roo" burger. Tel: 050-3136-4530 (English Customer Support), (For Japanese customer support, please call 052-618-3705 ). Lean ground Kangaroo. Why not give it a try now today! Out of stock. (Frozen), The best of the Roo. **Note: Kangaroo meat has a very low fat content and will become dry if overcooked. Heat a bit of salad in a frying pan. "mainEntityOfPage":{ Hopefully in the near future, high quality and safe kangaroo meat will gain its much deserved attention as the “fourth” meat after beef, pork and chicken in Japan! Peel and quarter the red onion. Japan has been a critically important partner for the Australian beef industry, reigning as a top export destination since early 1990s, alongside the US. (Please note that Okinawa and other remote islands will have to pay a reduced shipping fee from the usual 1,150 Yen Shipping Fee) These loins make great steaks, we recommend medium rare. Delicious Recipes to Jump Start a Great Meal. Read more $ 299.99. In common use the term is used to describe the largest species from this family, the red kangaroo, as well as the antilopine kangaroo, eastern grey kangaroo, and western grey kangaroo. Japanese diners are developing a taste for kangaroo, with South Australian distributor Macro Meats seeing a 400 per cent increase in sales in the past year. Honshu and Shikoku 980 yen Kyushu and Hokkaido 1,150 yen Okinawa 1,750 yen I have ever had the fish just melted in my mouth, the kangaroo steaks were divine and done so well, and the Wagyu tacos were delish. One package has two 100 gram patties. Kangaroo meat is 99% fat free, low in cholesterol and high in iron. Minced Kangaroo Meat, not only good for you but also for your four-legged friends. Kangaroo meat may be a savior to prevent lifestyle-related diseases. Kangaroo meat has been exported since 1959. Orders can only be made online. As soon as you smell the deliciousness, add celery and the minced rump and continue to stir-fry until the color changes. Low This article has been rated as Low-importance on the project's importance scale. Currently it is still an uncommon meat, but you can enjoy  healthy and savory dishes. "image": { Other Asian markets include Singapore, Vietnam and South Korea. As a result, we cannot show you the price in catalog or the product page. It’s also wild, (Frozen), Ground Kangaroo Meat / Kangaroo Mince (500g), Kangaroo Striploin Block (APPROX. Season the meat with salt, pepper, and grated garlic. Skip. By incorporating moderate exercise, and kangaroo meat which consists of high protein but is low in fat, it’s possible to create a healthy body with an outstanding metabolism. It is considered one of the finest game meats. Grid We recommended "tataki" in Japanese or “searing” to fully make use of the beautiful lean and soft thigh meat. The shipping fee is a flat rate no matter how much you order. Kangaroos are indigenous to Australia.The Australian government estimates that 34.3 million kangaroos lived within … View as "headline": "Havent’t Tried Kangaroo Meat Yet? Kangaroo meat is within the scope of WikiProject Australia, which aims to improve Wikipedia's coverage of Australia and Australia-related topics.If you would like to participate, visit the project page. Currently in Japan, heart diseases and metabolic disorders are increasing due to food containing a lot of fat and sugar. "@context": "http://schema.org", This search takes into account your taste preferences. CLA has been attributed with a wide range of health benefits including anti-carcinogenic and anti-diabetes properties, in addition to reducing obesity and atherosclerosis. "name": "The Meat Guy Japan" With that being said, many people think that eating meat would make them gain weight or it is not good for losing weight but there are many points of which we would like to recommend kangaroo meat. A Guide to Kangaroo Cuts! Does kangaroo meat work with Japanese seasonings? Kangaroo meat is said to be the finest of red meat, with a gentle taste and virtually no marbling, which results in less shrinkage than other red meats. "There is no visible fat on kangaroo meat, and the fat it does have is mostly polyunsaturated. Lean ground Kangaroo. Naturally, the meat is sourced from Australia, where kangaroo populations are regularly culled to prevent damage to the nation’s agricultural centers. Kangaroo is bouncing up the charts! 711,555 suggested recipes. One pack contains around a few rump steaks. Kangaroo Meat: Not so Clean, Green nor Humane: There has been a massive marketing campaign by the kangaroo industry in recent years promoting kangaroo meat as humane, good for you and good for the environment. Peppered Roo Fillet With Choy Sum & Corander Pesto Open Source Food. During the weekends and holidays, only our shipping office will be operating. Thank you for your cooperation. We cannot accommodate orders over the phone or fax. }, For medium meat, reduce heat to medium, continue cooking for 3 minutes. Many Australian restaurants serve kangaroo meat. Kangaroo was once limited in availability, although consumption in Australia is becoming more widespread. Pour the oil in to a bowl and add the peeled and finely chopped shallot as well as the Tabasco sauce. 'S quality scale the manufacturer 's `` minimum advertised price. large foot '' ) has one intention ; increase! 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